Saturday, April 17, 2010

Great Himalayan National Park Part 2

www.greathimalayannationalpark.com http GHNP is a major source of water for the rural and urban centers of the region with four major rivers of the area originating from the glaciers in the Park. It is also a source of sustenance and livelihood for the local community living close to GHNP. In addition to lumber, the forest environment provides local people with Non- Timber Forest Produce (NTFP) such as honey, fruit nuts, bark of birch and yew, flowers and fuel wood. Globally, as well as locally, the Great Himalayan National Park has a very high public profile. The international community regards at it as a pilot site where the community based Biodiversity Conservation approach is being tested. The local people in the Ecozone (or Buffer Zone adjacent to the park) of GHNP recognize the fact that they have overexploited the medicinal herbs and NTFPs, and their sheep and goats have overgrazed the pastures. About the Park In 1980, the Himachal Wildlife Project (HWP) surveyed the upper Beas region to help establish the boundaries of the park. An area comprising the watersheds of Jiwa, Sainj, and Tirthan rivers became the Great Himalayan National Park in 1984. Starting from an altitude of 1700 metres above mean sea level, the highest peak within the Park approaches almost 5800 metres. The area of the National Park at the moment is 754.4 sq kms and it is naturally protected on the northern, eastern and southern boundaries by permanent snow or steep ridges. To facilitate ...

Submitted by: http://www.uttarakhand.net.in

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